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Rating Star

5 (1)

Location Icon Florence

Tuscan Cooking Class: Bruschetta, Ravioli & Wine in Chianti

Clock

90

Overview

Highlights

Sentiment Analysis

Overview

Quotes Logo Bruschetta, Ravioli & Traditional Recipes Class in Chianti offers an immersive dive into Tuscan cuisine led by a Cesarina. Learn to craft bruschetta, fresh ravioli, and regional dishes. Enjoy a wine tasting at Palagina Winery, sampling Vin Santo. Perfect for all skill levels. Remember the joy of shared cooking! Quotes Logo

Highlights

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Authentic Tuscan Flavors: Learn to prepare traditional dishes using fresh, local ingredients.

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Hands-On Cooking Experience: Actively participate in preparing bruschetta, ravioli, and other Tuscan specialties.

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Wine Tasting at Palagina Winery: Sample local wines, including Vin Santo, at a guided tasting session.

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Led by a Local Cesarina: Gain insights into Tuscan culinary traditions from a passionate local expert.

Sentiment Analysis

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The class is overwhelmingly positive. Guests raved about the engaging instruction, delicious food, and cultural immersion, with only minor complaints about duration and location. Quotes Logo

  • Positive Highlight Icon Participants loved the hands-on approach to learning classic Tuscan recipes.

    Positive Highlight Icon The small class size allowed for personalized attention and a more intimate experience.

    Positive Highlight Icon Many reviewers highlighted the delicious food and wine pairings as a memorable part of the class.

    Positive Highlight Icon Guests appreciated the opportunity to learn about local culture from a knowledgeable Cesarina.

  • Negative Highlight Icon Some found the class duration too short, wishing for more in-depth instruction.

    Negative Highlight Icon A few participants mentioned difficulty finding the location of the cooking class.

From €65 Price

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As a Viator affiliate partner, we may earn a commission on purchases made through our platform.