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Savor Emilia-Romagna: Slow Food Market Tour & Agri-Aperitif
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Overview
Experience the 2-Hour Slow Food Farmer's Market tour with Agri-Aperitif in Emilia-Romagna. Meet local farmers, taste regional products, and learn traditional recipes from Chef Katia Sandri. Discover sustainable food practices and enjoy a delightful aperitif at the castle rock or farmhouse garden. A small-group culinary and cultural immersion.
Highlights
Meet Passionate Local Farmers: Engage directly with farmers from Emilia-Romagna, learning about their sustainable practices and dedication to traditional food production.
Culinary Secrets with Chef Katia: Discover authentic regional recipes and learn how to use fresh market ingredients under the expert guidance of Chef Katia Sandri.
Picturesque Aperitif Setting: Enjoy a delightful aperitif in a stunning location, either at the historic castle rock or within the charming farmhouse garden.
Immerse in Sustainable Food Culture: Gain valuable insights into sustainable food practices and the rich culinary traditions of the Emilia-Romagna region.
Sentiment Analysis
Overall, visitors rave about the authentic culinary experience, highlighting the delicious food and drinks, insightful knowledge shared by Chef Katia Sandri and the stunning location of the aperitif. Booking in advance is recommended due to limited availability.

Authentic local experience
Delicious food and drinks
Insightful culinary knowledge
Beautiful setting
May be crowded during peak season
Limited availability
Location
Meeting Point
Emilia-Romagna Belize

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From €150Price
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