Become a Pasta Maestro: Hands-On Cooking Class in Florence
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Overview
In the 2 Hours Pasta Making Class in Florence with Certified Chef, transform into a pasta artisan near the Duomo. Master 10 pasta shapes like pappardelle, uncover pasta history, and savor your creations. Enjoy a recipe booklet and Pasta Mastery Certificate. Includes pasta making kit & lunch/dinner. Perfect culinary souvenir.




Highlights
Authentic Italian Flavors: Experience the true taste of Italy by crafting traditional pasta dishes from scratch, using fresh, local ingredients.
Expert Culinary Guidance: Learn from certified chefs who provide step-by-step instructions and personalized feedback, ensuring you master the art of pasta making.
Hands-On Pasta Creation: Engage in the entire pasta-making process, from kneading the dough to shaping various pasta types like pappardelle and ravioli.
Memorable Culinary Souvenir: Take home a Pasta Mastery Certificate and recipe booklet, allowing you to recreate your delicious creations and share the experience with friends and family.
Sentiment Analysis
The pasta making class generally receives high praise. Participants celebrate the immersive experience, expert guidance, and the joy of creating authentic Italian pasta, however some have made remarks about accommodation issues.

Enthusiastic chefs offer clear, patient guidance.
Hands-on approach allows students to fully engage.
Participants enjoy delicious, freshly-made pasta.
Well-organized and structured class.
Some classes may feel rushed.
Dietary restrictions might not always be fully accommodated.