Cilento Cooking Class: Taste Italy with Nonna Maria!

Overview

A Taste of Cilento – Cooking with Nonna Maria invites travelers to experience the heart of Italian cooking in the beautiful Cilento region. More than just a class, it's a chance to step into Nonna Maria's home and learn the secrets of traditional Cilento cuisine. Participants will feel like family as they cook on a terrace overlooking the sea, using fresh, local ingredients.

Under Nonna Maria's guidance, travelers will prepare dishes passed down through generations, inspired by the Mediterranean Diet. They'll learn to make fresh pasta and flavorful sauces while tasting Nonna’s famous zeppole. Adriana provides live translation since Nonna Maria only speaks Italian.

After the cooking session, everyone enjoys the meal together, accompanied by local wine and friendly conversation. This is an intimate, small-group experience that shares a love of food and family traditions.

Sentiment Analysis

Customers generally have an amazing time learning how to cook traditional food in a friendly environment.

• Customers loved learning to cook traditional Italian dishes with Nonna Maria.

  Many enjoyed the friendly, family atmosphere and personal attention.

  Visitors appreciated the beautiful location and fresh, local ingredients.

  Several reviewers mentioned the fun of making pasta and other regional specialties.

• Some found the language barrier challenging despite the translation.

  A few wished for more hands-on time during the cooking process.