Ligurian Cooking Class: Make Pasta & Pesto!

Overview

Authentic Ligurian Cooking Class in Imperia Porto Maurizio immerses guests in Italian culinary traditions. This hands-on experience, led by Patrizia, welcomes travelers into a real Italian kitchen to learn the secrets of Ligurian cuisine. Guests will discover how to make fresh pasta, pesto in a mortar, and golden focaccia, using fresh, local ingredients.

The class offers a personal and warm environment. Participants actively engage in each step, from kneading dough to grinding pesto. The experience culminates in a shared meal, enjoying the fruits of labor with local wine. This cooking class provides a joyful celebration of Italian food, family, and tradition.

Patrizia welcomes guests of all skill levels and teaches in English, German, and Italian, ensuring a friendly and authentic experience. It’s more than just a cooking class; it's a cultural immersion into the heart of Liguria.

Sentiment Analysis

Customers generally raved about the Ligurian cooking class, praising the hands-on instruction, authentic recipes, and the warm hospitality of the host. While some found the pace quick or the location tricky to find, the overall sentiment is overwhelmingly positive, emphasizing the fun and delicious experience.

• Customers loved learning to make authentic Ligurian dishes like pasta and pesto from scratch.

  Guests enjoyed the hands-on experience and the chance to cook with fresh, local ingredients.

  Reviewers appreciated Patrizia's warm and friendly teaching style in a welcoming atmosphere.

  Many customers highlighted the delicious meal shared at the end of the class as a memorable part of the experience.

• Some customers felt that the class moved quickly, making it difficult to keep up at times.

  A few reviewers mentioned that the location was a bit hard to find.