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Rating Star

5 (40)

Location Icon Rome

Become a Roman Chef: Hands-On Pasta & Ravioli Creation!

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Overview

Highlights

Sentiment Analysis

Overview

Quotes Logo Be a Roman Chef for a Day: Learn to craft fresh pasta, ravioli, and gnocchi in a 3-hour small-group cooking class with a local chef in Rome. Discover ancient Italian traditions and culinary secrets. Vegetarian and gluten-free options available. Dive into the heart of Italian cuisine! Quotes Logo

Highlights

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Authentic Roman Cuisine: Master the art of crafting traditional Roman pasta dishes using time-honored techniques.

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Expert Local Chef: Learn from an established Roman chef with years of experience in Italian cuisine.

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Small Group Setting: Enjoy personalized attention and a more intimate cooking experience with a small group.

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Dietary Accommodations: Vegetarian and gluten-free options available upon request, catering to various dietary needs.

Sentiment Analysis

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Participants rave about the immersive, hands-on cooking experience and the expertise of the chefs. The small group setting allows for a personalized and enjoyable culinary adventure. Some find the extra costs for gratuities and transport a slight drawback. Quotes Logo

  • Positive Highlight Icon Hands-on experience with expert chefs

    Positive Highlight Icon Learning traditional Italian cooking techniques

    Positive Highlight Icon Small group setting allows for personalized attention

    Positive Highlight Icon Delicious food tasting included

  • Negative Highlight Icon Gratuities not included in the base price

    Negative Highlight Icon Hotel pickup/drop-off may require an additional fee

From €89 Price

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Book Now

As a Viator affiliate partner, we may earn a commission on purchases made through our platform.