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Craft Italian Cheeses: Buffalo Milk Mozzarella Workshop in Paris
120
Overview
In the Buffalo Milk Mozzarella Workshop, learn the art of crafting Italian cheeses with exceptional buffalo milk alongside artisan cheesemakers. This hands-on cooking class in Paris includes cheese tasting, charcuterie, and wine. Take home your handmade cheese while enjoying a unique culinary experience. 
Highlights
Authentic Cheesemaking: Learn traditional Italian cheesemaking techniques from expert artisans.
Premium Ingredients: Work with exceptional buffalo milk to create high-quality mozzarella.
Taste and Savor: Enjoy a tasting session featuring a variety of cheeses and charcuterie.
Take-Home Creation: Leave with your own handmade mozzarella to enjoy at home.
Sentiment Analysis
Enthusiasts enjoy this unique, hands-on workshop, praising the quality ingredients, expert instruction, and the rewarding experience of crafting their own mozzarella. The tasting session and take-home cheese are definite highlights.
Participants appreciate the hands-on experience of making cheese
The tasting of different cheeses and charcuterie is often highlighted as a plus
Many find the cheesemakers knowledgeable and passionate
Taking home self-made cheese is a memorable takeaway
Some workshops may feel crowded depending on the group size
The pace might be fast for some beginners
Location
Meeting Point
Paris Belize
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