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Authentic Italian Cooking Class: Master Pasta & Dessert in Lake Garda
180
Overview
Canevin Cooking Class offers an immersive culinary experience in Garda, focusing on crafting homemade pasta with traditional sauces and a delightful dessert. Enjoy a hands-on lesson, savor your creations with local wine, and take home recipes to recreate the magic. Ideal for small groups and food enthusiasts.
Highlights
Authentic Italian Flavors: Learn to prepare classic pasta dishes and desserts using traditional recipes and fresh, local ingredients.
Hands-On Cooking Experience: Actively participate in every step, from making the pasta dough to creating the sauces and dessert.
Expert Guidance: Receive personalized instruction from experienced chefs who share their culinary knowledge and passion.
Wine Pairing: Enhance your culinary creations with carefully selected local wines that complement the flavors of your meal.
Sentiment Analysis
The Canevin Cooking Class is generally well-received, offering a fun, informative, and delicious Italian cooking experience. The hands-on approach and small group setting are praised, although some wish for longer classes and better dietary accommodations.

Participants appreciate the hands-on approach to learning.
The small group setting allows for personalized attention.
Many reviewers enjoyed the delicious food and wine pairing.
The recipes provided are easy to follow at home.
Some participants felt the class was too short.
A few reviewers mentioned limited options for dietary restrictions.
Location
Meeting Point
Lake Garda Belize

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