Casa Emma: Master Tuscan Cuisine in an Immersive Cooking Class
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Overview
At Casa Emma Cooking Class, delve into Tuscan cuisine. Tour the cellar, learn winemaking, then join the chef to prepare Tagliatelle, Ravioli, and Tiramisu using local ingredients. The wine expert pairs five wines, olive oil, and balsamic vinegar with your meal. Small groups ensure a personalized, delicious experience.




Highlights
Immersive Tuscan Culinary Experience: Learn to prepare classic Tuscan dishes like Tagliatelle, Ravioli, and Tiramisu from scratch under the guidance of a skilled chef.
Expert Wine Pairing: A dedicated wine expert guides you through the cellar, explaining winemaking and pairing five different wines with your culinary creations.
Intimate Setting: Small group sizes (max 8 people) ensure a personalized and engaging experience, allowing for ample interaction with the chef and wine expert.
Farm-Fresh Ingredients: Use only the freshest, locally sourced Tuscan ingredients, including olive oil and balsamic vinegar produced at the farmhouse.
Sentiment Analysis
The Casa Emma Cooking Class is highly rated for its immersive, hands-on approach to Tuscan cuisine, expert guidance, and delightful wine pairings. Participants praise the intimate setting and delicious food, making it a memorable experience.

Knowledgeable wine expert enhances the overall experience
Small group size ensures personal attention.
Hands-on cooking instruction is highly engaging.
High-quality, fresh Tuscan ingredients are used.
Some visitors found the location difficult to access without transportation.
A few reviewers wished for more vegetarian/dietary options.