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Bologna
Bologna Pasta & Tiramisu Class: A Hands-On Italian Culinary Adventure
180
Overview
In the Cesarine small group class, you'll master two iconic pasta dishes and tiramisu from scratch. Learn traditional techniques like rolling 'sfoglia' by hand in a welcoming Italian home. Enjoy an Italian Aperitivo, make new friends, and dive deep into Italian culture through this delicious, hands-on cooking experience. Limited to 12 people for personalized attention. 
Highlights
Authentic Italian Home Cooking: Learn to cook in a real Italian home with a Cesarine, experiencing genuine Italian hospitality and culinary traditions.
Small Group Intimacy: Enjoy a personalized cooking experience with a maximum of 12 participants, fostering a friendly and interactive environment.
Hands-On Pasta Making: Master the art of rolling 'sfoglia' and crafting two iconic pasta shapes from scratch under expert guidance.
Iconic Dessert Creation: Discover the secrets to making a perfect Tiramisu, the classic Italian dessert.
Sentiment Analysis
Overall, the Cesarine pasta and tiramisu class receives overwhelmingly positive feedback. Guests love the hands-on cooking experience, the small group setting, and the chance to immerse themselves in Italian culture. The welcoming atmosphere and delicious food are consistently praised.
Participants rave about the hands-on experience and the opportunity to learn traditional pasta-making techniques.
Many appreciate the small group setting, which allows for personalized attention and interaction with the Cesarina.
Guests frequently highlight the deliciousness of the food they prepare and the enjoyment of sharing a meal with new friends.
The welcoming atmosphere of the Cesarina's home is consistently mentioned as a highlight.
Some participants found the pace of the class to be fast.
A few reviews mentioned that the location was difficult to find.
Location
Meeting Point
Bologna Belize
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