Pasta Perfection: Catania Cooking Class with Tiramisu Finale!
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Overview
Cesarine: Catania's pasta and tiramisu class immerses you in Italian cuisine. Learn to hand-roll 'sfoglia' and craft two pasta types from scratch, followed by iconic tiramisu. Enjoy an Italian aperitivo. This small-group experience offers a unique, hands-on taste of Italian culture, fostering new friendships and culinary skills.



Highlights
Authentic Italian Flavors: Immerse yourself in the heart of Sicilian cuisine, learning to create traditional pasta dishes and the iconic Tiramisu from scratch.
Hands-On Cooking Experience: Engage in a small-group cooking class, limited to 12 participants, ensuring personalized attention and a chance to connect with fellow food enthusiasts.
Expert Culinary Guidance: Learn from a Cesarina, a passionate local home cook, who will share their family secrets and techniques for creating perfect pasta and Tiramisu.
Warm Italian Hospitality: Enjoy a delightful Italian aperitivo, complete with prosecco and nibbles, setting the stage for a fun and interactive cooking experience.
Sentiment Analysis
The Cesarine pasta and tiramisu class receives overwhelmingly positive feedback for its immersive, hands-on approach to Italian cooking, creating a memorable cultural experience. The small class size and friendly atmosphere are frequently praised, though some suggest clearer instructions.

Participants rave about the hands-on experience
The small group setting fosters a friendly atmosphere
Many appreciate learning traditional Italian recipes
Guests loved the aperitivo and tasting sessions
Some found it difficult to keep up with the pasta making
The class could be improved with clearer instructions