Chianina Cattle Tour: Farm Visit & PGI Meat Tasting

Overview

Chianina Cattle Tour: Discover the world of Chianina cattle and the Valdichiana valley with a visit to a local breeding farm. See these impressive 'White Giants' up close, then savor PGI Chianina meat during a tasting-lunch. This tour offers an authentic journey into Tuscan rural culture.

The Valdichiana is the origin of the Chianina breed, known as the biggest cattle in the world. During the farm visit, witness the beauty and grandeur of these magnificent animals. Learn about the history of the breed and its connection to the land. After the farm tour, indulge in a tasting-lunch featuring PGI Chianina meat. The tasting includes a salami platter, pasta with Chianina meat sauce, Tagliata di Chianina with rosemary and seasonal vegetables, dessert, water, wine, and coffee. (Florentine T-bone steak available upon request).

This small-group dining experience, ensures personalized attention and an intimate exploration of Tuscan culinary traditions. It’s a perfect way to experience the Valdichiana territory and taste some of the best meat in the world.

Sentiment Analysis

Customers generally enjoyed the Chianina Cattle Tour, praising the informative farm visit, the delicious food, and the engaging guides. Some wished for longer time with the cattle and readily available transport.

• Customers loved seeing the Chianina cows up close.

  Many enjoyed the delicious and generous lunch.

  Visitors found the tour guide informative and engaging.

  The experience provided a great insight into local farming practices.

• Some visitors wished for more time with the cows.

  A few mentioned that transport service is not included which may be inconvenient.