Palermo Pasta Class: Cook & Savor Sicilian Flavors

Overview

Cooking Class of fresh Pasta and traditional Dessert in Palermo is a hands-on food tour in Sicily where travelers learn to cook authentic Italian meals in Rosa Maria's home. Rosa Maria shares her love for Sicilian cooking. This experience is for anyone looking to learn how to make traditional pasta and desserts in a warm, inviting atmosphere.

Participants will dive into the world of pasta-making, creating two classic Sicilian pasta dishes from scratch. Then, they'll create a classic Sicilian dessert, either a ricotta roll or tiramisu. Along the way, Rosa Maria shares stories of Sicilian culinary history and family recipes. The class includes a selection of local wines and drinks to complement the meal, enhancing the flavors and the overall experience.

Rosa Maria's Cooking Class provides an intimate setting, with small group sizes, to ensure personal attention and cultural exchange. Participants not only learn to cook but also connect with others who share a passion for food and culture.

Sentiment Analysis

Customers generally feel that the cooking class with Rosa Maria is a great experience because she is patient and kind and teaches everyone how to make pasta and tiramisu. Most feel like they're cooking with family, although a few people wanted to take home written recipes.

• Customers say Rosa Maria is very kind and patient.

  Guests really enjoy learning how to make pasta and tiramisu.

  Many feel like they're cooking with family.

  Reviewers love the small group size.

• Some guests wished for written recipes to take home

  A few found it difficult to locate Rosa Maria's home.