Hoi An Culinary Journey: Market Tour, Village Visit & Cooking Class
270
Overview
Cooking Class in Hoi An immerses you in Vietnamese cuisine. Guided by a local chef, learn essential techniques and explore Tra Que Village. Discover market ingredients, herbal uses, and old-fashioned culinary tips. Enjoy a hands-on experience crafting authentic dishes you can recreate at home. Includes lunch, dinner and transportation.




Highlights
Expert Local Chef: Learn directly from a professional local chef with years of experience in Vietnamese cuisine. Their guidance ensures you master authentic cooking techniques.
Tra Que Vegetable Village: Explore the Tra Que Vegetable Village and learn about the traditional methods of growing herbs and vegetables used in local dishes.
Hands-On Cooking: Participate in a hands-on cooking class where you prepare and cook traditional Vietnamese dishes, gaining practical experience.
Market Visit: Visit the local market and learn how to select fresh, high-quality ingredients for your cooking, enhancing your understanding of Vietnamese flavors.
Sentiment Analysis
This cooking class is highly praised for its immersive cultural experience, knowledgeable chef, and delicious food. Minor issues with crowds and transportation are occasionally mentioned, but the overall experience is very positive.

Authentic cultural immersion
Hands-on cooking experience with a local chef
Fresh ingredients from local market
Enjoyable way to learn about Vietnamese cuisine
Some classes may be crowded.
Transportation can be long depending on the hotel location