Elba Island Farmhouse Feast: A Tuscan Culinary Escape

Cinque Terre

Enjoy a hands-on pasta making class in a 16th-century Riomaggiore home. Learn to craft pesto and tiramisu, savoring your creations on a terrace with breathtaking sea views. This small group dining experience includes prosecco, dinner and all the ingredients for an unforgettable Italian meal.

Siena

The Tuscan, Italian, Tiramisu Cooking Class and Tasting 3 Wines experience takes place in the heart of Siena, Italy, offering an authentic taste of Tuscan tradition. More than just a cooking class, it's an immersive experience where guests learn to prepare classic dishes using fresh, local ingredients. The setting, in the medieval streets near Piazza del Campo, enhances the charm, making every moment memorable. Participants will craft three types of fresh pasta—gnocchi, pici, and tortelli—before mastering the art of tiramisu. Under the guidance of a skilled chef, they'll uncover culinary secrets while enjoying a sensory journey through Tuscany’s flavors. The experience includes a tasting of the prepared dishes, perfectly paired with Tuscan Red Wine IGT, Chianti Classico Docg, and Nobile di Montepulciano Docg. This shared experience allows travelers to connect while indulging in the beauty and tastes of Siena. This culinary adventure ensures a hands-on cooking experience and fine wine tasting within a unique atmosphere. This culinary experience ensures the beauty and taste of Siena, Italy. The experience includes lunch, alcoholic beverages, chef's hat, and all necessary cooking equipment.

Arezzo

Share your Pasta Love: Small group Pasta and Tiramisu class in Arezzo offers a hands-on cooking experience in a local home. Travelers get to discover, cook, and taste iconic Italian dishes with expert home cooks, known as Cesarine. This small-group cooking class, with a maximum of 12 people, provides an intimate and authentic culinary journey. Participants will learn to roll 'sfoglia' (fresh pasta) by hand and prepare two different kinds of pasta from scratch: filled pasta and fresh pasta. As a sweet finale, they will also learn to make the iconic Italian dessert, Tiramisu. This class is a great way to experience Italian culture and share a passion for Italian cuisine with fellow travelers. Le Cesarine is Italy’s oldest network of home cooks, welcoming travelers into their homes for immersive culinary experiences. The class includes beverages (water, wines, and coffee), local taxes, tasting of the pasta and tiramisu, an official ‘Le Cesarine’ apron, and an Italian Aperitivo with prosecco and nibbles.

Arezzo

Experience authentic Cortona dining at a local's home. Enjoy show cooking, treasured family recipes passed down by Italian Mammas, and warm hospitality. A three-course meal with drinks included offers a truly immersive culinary journey with Cesarine, Italy's oldest network of home cooks.