Tuscan Olive Oil Tour: Taste & Lunch Near Florence

Overview

The EVO Oil Tasting and Lunch at Historic Mill Near Florence offers a delightful exploration into the world of Tuscan olive oil. Situated at the Santa Téa oil mill, visitors embark on a journey through centuries of olive oil production, where tradition and innovation blend seamlessly. This experience provides an authentic glimpse into the heritage, quality, and dedication that defines Tuscan olive oil culture.

The tour begins with a visit to the historic mill, a museum showcasing its origins dating back to 1426. Guests then move into the modern extraction facility, witnessing how advanced technology enhances time-honored expertise. A guided tasting of three carefully selected extra virgin olive oils allows participants to recognize the distinct characteristics and value of high-quality oil. This immersive experience also features a walk through a beautiful olive grove.

The experience culminates in a light, Tuscan-style lunch. Guests savor premium olive oil alongside local cheeses, traditional cured meats, and rustic bread, complemented by a glass of red wine. The Santa Téa oil mill promises an unforgettable journey into the heart of Tuscany’s olive oil heritage, led by expert local guides, in a small group setting to ensure a personal and intimate experience. The experience includes all food and drink mentioned with the lunch. Please note that this is a shared experience.

Sentiment Analysis

People generally had a great time tasting olive oil and eating Tuscan food. They liked learning about how olive oil is made, but some wanted a longer tour.

• Customers loved learning about olive oil.

  They really enjoyed the food and wine.

  Many liked seeing the old mill.

  Visitors found the staff helpful and friendly.

• Some thought the tour was a bit short.

  A few wished for more time in the olive grove.