Unlocking Hoi An's Coffee Secrets: A Hands-On Vietnamese Brewing Journey
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Overview
In 'Experience Making & Tasting Vietnamese Coffee,' uncover the art of Vietnamese coffee in Hoi An, mastering the famed 'egg coffee' invented in 1946. This hands-on class, perfect for small groups, guides you through making and tasting four signature Vietnamese coffee types with provided ingredients and equipment, for an immersive Food & Drink experience.




Highlights
Master the Art of Egg Coffee: Learn to create the iconic Vietnamese egg coffee, a unique and delicious beverage that has been delighting coffee lovers since 1946.
Hands-On Coffee Creation: Immerse yourself in the process of making four signature Vietnamese coffee types, from selecting the beans to brewing the perfect cup.
Expert Guidance: Benefit from the knowledge of a coffee specialist who will guide you through the history, techniques, and flavors of Vietnamese coffee.
Small Group Intimacy: Enjoy a personalized and engaging experience with a small group, allowing for more interaction and focused learning.
Sentiment Analysis
The Vietnamese coffee making experience in Hoi An receives overwhelmingly positive feedback due to its engaging and informative nature. Participants particularly enjoyed learning about unique coffee styles in a small group setting.

Enthusiastic instructors create a fun and engaging learning environment.
The opportunity to learn about and create unique Vietnamese coffee styles is highly valued.
Small group sizes allow for personalized attention and a more intimate experience.
The hands-on approach makes the class memorable and educational.
Some participants found the coffee-making process slightly rushed.
A few reviews mentioned that the location was a bit difficult to find.