Savor Tuscany: Focaccia Masterclass in Chianti's Culinary Heart
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Overview
Focaccia Masterclass in Chianti: Discover Tuscan flavors by crafting Schiacciata with a local expert. This hands-on cooking class allows you to make the dough from scratch, enjoy an aperitivo and savor your homemade focaccia with regional wine. Experience Chianti’s food culture in an authentic way, hosted by Cesarine. A small group experience for all skill levels.




Highlights
Authentic Tuscan Flavors: Experience the true taste of Tuscany by learning to make Schiacciata Toscana from scratch with local ingredients.
Hands-On Cooking Class: Get personalized guidance from a skilled local cook and actively participate in every step of the focaccia-making process.
Immersive Cultural Experience: Explore Chianti's culinary traditions and experience the warmth of Italian hospitality in an intimate setting.
Perfect Pairing: Savor your homemade schiacciata paired with a glass of regional wine for a truly immersive and flavorful Tuscan experience.
Sentiment Analysis
The Focaccia Masterclass receives overwhelmingly positive feedback. Guests rave about the authentic, hands-on experience, delicious food, and warm hospitality, making it a highlight of their Tuscan visit.

Authentic and immersive cooking experience
Hands-on learning with a skilled local cook
Delicious homemade schiacciata paired with regional wine
Warm Italian hospitality and cultural insights
Limited availability due to small group size
Location may be difficult to access without transportation