Craft Authentic Italian Pasta: A Hands-On Culinary Journey in Rome
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Overview
In the Fresh Pasta Course, learn to craft ravioli and gnocchi like Italian grandmothers. Delve into pasta-making secrets, mastering cooking techniques and exploring culinary traditions near St. Peter's Basilica. Enjoy your handmade dishes with wine, equipped with recipes to recreate authentic Italian flavors at home.




Highlights
Authentic Italian Techniques: Learn traditional ravioli and gnocchi making methods passed down through generations.
Prime Location in Rome: The class is held near St. Peter's Basilica, offering a convenient and picturesque setting.
Hands-On Experience: Engage directly in the pasta-making process, from dough to delicious dish.
Enjoy Your Creations: Savor the pasta you've made with a meal accompanied by good wine.
Sentiment Analysis
The fresh pasta course is highly praised for its immersive, hands-on approach to Italian cooking. The small group setting and expert instruction create a memorable culinary experience, although some wish for a longer duration.

Participants rave about the hands-on experience.
The native English translator ensures clear communication.
The intimate setting and expert guidance are appreciated.
Enjoying the self-made pasta with wine is a highlight.
Some found the class too short to fully master the techniques.
Location might be crowded due to proximity to St. Peter's Basilica.