Umbrian Olive Oil: A Sensory Journey Through Gold Tasting
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Overview
Gold tasting in the Oil Mill in Umbria: Tour a 1962 olive mill with Marco, learning about local olive pressing for three olive oil types. A guided degustation engages smell and taste, revealing quality and surprising food pairings beyond bread. Includes mill tour, tasting, and purchase options. Located in Perugia, Italy.



Highlights
Authentic Olive Mill Tour: Explore a family-owned olive mill dating back to 1962 and witness the traditional olive oil production process.
Sensory Olive Oil Degustation: Engage your senses of smell and taste to evaluate the quality and characteristics of three distinct extra virgin olive oils.
Unexpected Gastronomic Pairings: Discover unique and surprising food combinations that complement and enhance the flavors of the olive oils.
Direct Purchase Opportunity: Take advantage of the chance to purchase the olive oils directly from the source and enjoy them at home.
Sentiment Analysis
The experience is generally well-received, with guests praising the tour, tasting, and host's expertise. The unusual food pairings added an element of surprise and enjoyment.

Guests enjoyed the tour of the olive mill
The tasting of the olive oils was a highlight
The host, Marco, was knowledgeable and passionate
The unusual food pairings were a pleasant surprise
Some guests found it difficult to find the location
The experience is short