Positano Pasta Perfection: A Family Cooking Fiesta!
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Overview
Hands-On Pasta and Tiramisu Class in Positano offers an intimate culinary adventure. Learn to craft 'sfoglia' pasta and iconic tiramisu with a local family, experiencing Italian culture firsthand. This small-group class, led by Cesarine home cooks, includes an Italian aperitivo and tasting, creating lasting memories and deepening your love for Italian cuisine.



Highlights
Authentic Italian Flavors: Learn to prepare two iconic pasta dishes and the classic tiramisu from scratch, using traditional techniques passed down through generations.
Family Hospitality: Hosted by the Cesarine network, experience the warmth and charm of a local Italian family, sharing stories and culinary secrets.
Hands-On Learning: Engage in a truly interactive cooking class, rolling 'sfoglia' by hand and mastering the art of Italian cuisine.
Small Group Intimacy: Enjoy a more personalized and engaging experience in a small group setting, fostering connections with fellow food enthusiasts.
Sentiment Analysis
The experience is overwhelmingly positive, with guests praising the authentic Italian cooking experience, the friendly hosts, and the delicious food. Minor criticisms relate to pacing and instruction detail but do not significantly detract from the overall enjoyment.

Guests rave about the warmth and hospitality of the Cesarine hosts.
The hands-on experience of making pasta and tiramisu from scratch is highly valued.
Many appreciate the small group setting, which allows for personalized attention.
The aperitivo and tasting are consistently mentioned as highlights.
Some found the pace of the class a bit rushed.
A few wished for more detailed instructions.