Naples Pasta & Tiramisu Class: Cook, Eat & Enjoy!

Overview

Hands-On Pasta and Tiramisu Cooking Class in Naples offers a delicious dive into Neapolitan cuisine. In the heart of Naples, a professional chef welcomes a small group of up to 10 people for a hands-on cooking experience.

Participants will uncover the secrets to making fresh handmade pasta and the beloved Italian dessert, tiramisu. The chef will guide everyone through each step, explaining the process in both Italian and English. This experience is perfect for food lovers who want to learn how to create authentic Italian dishes.

After the cooking is done, everyone gets to enjoy the fruits of their labor. The handmade pasta and tiramisu are paired with a glass of fine wine, creating a truly memorable culinary experience. Please note that transportation and tips are not included in the experience.

Sentiment Analysis

Customers rave about the hands-on cooking experience and the delicious food. Most find it a fun and educational way to learn about Italian cuisine, though some minor issues with location and instruction clarity exist.

• Customers loved learning to make pasta and tiramisu from scratch.

  Many enjoyed the small group setting, which allowed for personal attention.

  The chef's clear instructions in both English and Italian were appreciated.

  The chance to eat the food they prepared with wine was a highlight for many.

• Some found the location a bit difficult to find.

  A few wished for more detailed instructions on specific techniques.