Savor Authentic Naples: Homemade Gnocchi & Ragù Cooking Class
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Overview
Homemade Gnocchi and Ragù class immerses you in Neapolitan culinary artistry. Learn to create authentic ragù using Eduardo De Filippo's recipe. Discover ingredient selection, preparation techniques, and Neapolitan cooking secrets from a local chef. Enjoy the self-made gnocchi, meat, and friarielli, carrying home the true taste of Naples.




Highlights
Authentic Neapolitan Flavors: Master the art of crafting traditional gnocchi and ragù from scratch, experiencing the true taste of Naples.
Expert Chef Guidance: Learn secret tips and techniques from a passionate chef, ensuring an unforgettable culinary journey.
Hands-On Cooking Experience: Participate actively in every step of the cooking process, from ingredient selection to final dish preparation.
Eduardo De Filippo's Recipe: Discover and recreate the famous ragù recipe inspired by the culinary passion of Eduardo De Filippo.
Sentiment Analysis
Overall, the cooking class is highly rated for its authentic Neapolitan experience, delicious food, and engaging instruction. Minor issues include venue location and rushed pace for some.

Guests rave about the hands-on experience.
The chef's expertise and passion shine through.
The ragù recipe is authentic and delicious.
The meal is a highlight for many participants.
Some participants found it difficult to locate the venue.
A few guests felt that the class was slightly rushed.