Rome Pasta Class: Market Visit & Cooking with Mamma!

Overview

Kitchen of Mamma: Pasta Cooking Class with market visit in Rome offers a hands-on experience where one can learn to make real Italian pasta from scratch. The class is taught by an Italian chef in Rome.

First, explore a local market to see the fresh products used in the recipes. A walk through the Nomentano Market shows where the freshest ingredients from local shops can be found. Then, head to the "Kitchen of Mamma" to discover how to make the perfect dough, tasty fillings, and real sauces. A glass of wine makes every moment better while listening to Italian stories. Coffee and limoncello complete the Italian experience.

This small group cooking class ensures personal attention. It is perfect for food lovers wanting to learn about Italian cooking in Rome. The class provides an excellent quality culinary experience.

Sentiment Analysis

Most customers had an amazing time, praising the chef's expertise, the fun atmosphere, and the delicious pasta. However, a few had negative experiences due to class size or the chef's behavior.

• Customers loved Marco, the chef, for being funny, knowledgeable, and making the class fun.

  Many enjoyed the market visit and learning about local ingredients.

  People were excited to make pasta at home after learning new skills.

  The small group setting allowed for a friendly and relaxing atmosphere.

• One customer felt the class was too large and ran late.

  One customer had a bad experience with the chef and felt singled out.