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Florence
Truffle Pasta Class: Cook & Taste Tuscany!
180
Overview
Learn How to Make Fresh Truffle Pasta with Wine Included in Tuscany. This cooking class is special because it focuses on real Tuscan truffles. Every dish, from the start to the pasta, has truffles. The pasta is even topped with freshly shaved truffle.
People will learn how to make two kinds of pasta: long pasta (tagliatelle) and stuffed pasta (ravioli). This means they can make different pasta dishes at home. The class starts with snacks like Prosciutto, Parmigiano Reggiano, and truffle dishes. This gives people a taste of what's to come. Each dish is paired with special wines.
The class ends with a sweet treat: homemade tiramisù. It's a tasty and memorable way to finish the class. This isn't just a cooking class; it's a true taste of Tuscany. 
Highlights
Tuscan Truffle Feast: Enjoy truffles in every dish, from snacks to pasta.
Make Two Pasta Types: Learn to make both long pasta (tagliatelle) and stuffed pasta (ravioli).
Wine with Every Course: Taste carefully chosen wines that go well with each dish.
Sweet Ending: Finish with homemade tiramisù.
Sentiment Analysis
Customers generally had a fantastic time, enjoying the hands-on pasta making, delicious truffle dishes, and wine pairings. The tiramisu was a definite highlight. Some felt the class could be longer or offer more hands-on practice.
Customers loved learning to make pasta from scratch.
Many enjoyed the truffle-infused dishes and wine pairings.
The homemade tiramisu received rave reviews.
Guests found the class to be a fun and memorable experience.
Some guests felt the class was too short.
A few wished for more hands-on time.
The Journey
Tuscan Kitchen
The heart of the masterclass, where participants learn to craft handmade tagliatelle and truffle-stuffed ravioli using traditional techniques. It serves as a culinary classroom where the secrets of Tuscan pasta-making are unveiled.
Aperitivo Setting
A welcoming space where guests are introduced to the flavors of Tuscan truffles through a selection of truffle-infused appetizers like Prosciutto and Parmigiano Reggiano. It sets the stage for the truffle-focused culinary adventure.
Dining Area
A designated area where participants can enjoy the pasta dishes they've prepared, paired with carefully selected wines to enhance the flavors. It provides a convivial setting to savor the fruits of their labor.
Dessert Spot
The final stop in the culinary journey, where guests indulge in a homemade tiramisù. It offers a sweet conclusion to the truffle and pasta masterclass, leaving a lasting impression of Tuscan flavors.
Know Before You Go
This truffle pasta making class includes soda, bottled water, alcoholic beverages, snacks, lunch, and dinner, providing a complete culinary experience. It does not include any additional items beyond what is listed. The meeting point for the class will be provided after booking. Participants will make and enjoy a full meal, including wine pairings. The duration of the class is approximately 4 hours.
Hot Tip
Some people suggest coming a bit early to relax and enjoy the setting before the class begins. Also, be ready to get your hands dirty and really get involved in the pasta-making process. Ask questions and have fun!
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