5 (178)
Madrid
Madrid Tapas Tour: Private Dinner & Bottomless Wine!
210
Overview
Madrid Local Tapas Tour with Private Dinner and Bottomless Wine offers an unforgettable culinary journey through the heart of Madrid. Led by professional local chefs, this tour takes participants to their favorite off-the-clock dining spots, culminating in a gourmet, private dinner with bottomless wine in a 120-year-old cellar.
This walking food tour explores the authentic flavors of Madrid, away from the typical tourist traps. Expect to visit four carefully chosen venues, each offering house specialties paired with wine or beer. A knowledgeable guide shares the gastronomic history, recipes, and unique flavors behind each dish. The tour winds past iconic landmarks like Calle de Atocha and Plaza Mayor, providing a chance to soak in the city's atmosphere and connect with fellow food lovers. Key stops include Calle de Atocha Cooking School, the innovative Hardware Store Restaurant on Calle de Atocha, an Iberian Ham Tasting Venue, a traditional Vermouth Bar, and a lively Lavapiés Bar. The experience concludes with a private, sit-down dinner back at the point of origin in a 120-year-old cellar, where guests choose between a perfectly prepared meat or fish dish, followed by a seasonal dessert, all accompanied by free-flowing wine.
This immersive culinary experience includes dinner, alcoholic beverages, a professional guide, and a small group setting. Gratuities are excluded. Participants will enjoy a curated catalog of top products, ensuring excellent quality and a low supplier cancellation rate. 
Highlights
Taste Authentic Madrid: Discover hidden culinary gems handpicked by local chefs.
Bottomless Wine Dinner: Enjoy a private, gourmet dinner with unlimited wine in a historic cellar.
Expert Local Guides: Learn about Madrid's food culture from passionate, knowledgeable chefs.
Iconic Landmarks: Pass by famous sites like Calle de Atocha and Plaza Mayor.
Sentiment Analysis
Customers generally love the tour's blend of food, culture, and local insight, particularly enjoying the expert guides and unique dining locations. A few noted potential issues with pace and dietary accommodations.
Customers say the guides are friendly and very knowledgeable about the food and area.
Many enjoyed the variety of tapas and drinks at each stop.
Guests highlighted the bottomless wine dinner at the end as a memorable experience.
Reviewers liked visiting local spots that they would not have found on their own.
Some reviewers mentioned that the tour could be fast-paced for some guests.
A few people with dietary restrictions wished for more options at certain stops.
The Journey
Calle de Atocha Cooking School
Begin your Madrid adventure at a prestigious cooking school located on Calle de Atocha 76. More than just a school, it's a gateway to Spanish gastronomy. Arrive to a welcoming atmosphere with free-flowing cava as you await your group. This is where your culinary exploration begins and ends, so relax knowing your belongings are secure. You'll leave with not only memories but a digital treasure trove of recipes and insights.
Hardware Store Restaurant (Calle Atocha)
Step back in time at a unique restaurant housed within one of Madrid's oldest hardware stores, preserving its original charm for over a century. Immerse yourself in the quirky ambiance as you savor a world-famous 'Croqueta', perfectly paired with a local wine. Before leaving, learn about the vibrant neighborhood bisected by Calle Atocha, a central artery of Madrid's bustling life.
Iberian Ham Tasting Venue
Indulge in a sensory experience at a restaurant specializing in Iberian products and Spanish cuisine. Formerly a 'Museo del Jamon,' this renovated space offers an exclusive Jamón Ibérico tasting. Sample three distinct types of Iberian ham, each with its unique flavor profile, while your guide explains the intricate production process. Complement the rich flavors with a carefully selected Spanish wine, creating a perfect pairing.
Vermouth Bar
Immerse yourself in the refreshing world of vermouth, a beloved aperitif in Madrid. Visit a traditional bar and witness the 'vermouth culture' firsthand. Savor this delightful drink alongside a 'Gilda,' a Basque pintxo known for its sweet, spicy, and sour flavors. Let your guide unravel the history behind this iconic pairing, showcasing the perfect marriage of drink and delicacy.
Lavapiés Bar
Explore the bohemian heart of Madrid in Lavapiés, a neighborhood brimming with character and charm. Venture into one of its most renowned bars, a local favorite where you'll discover the smoky delight of charcuterie from León. Pair this rustic treat with a typical Basque wine, savoring the unique flavors of Northern Spain in this vibrant and multicultural setting.
Private Dining Cellar (Calle de Atocha Cooking School)
Return to the starting point, the Calle de Atocha cooking school, for a grand finale. Descend into an exclusive, candle-lit, 120-year-old cellar for a sumptuous sit-down dinner. Choose your main course – meat, fish, or vegetarian – and delight in a delectable dessert. Enjoy bottomless pairings of white, red, and sparkling wines. Socialize with your newfound friends, celebrating the culmination of your culinary journey. As a parting gift, receive a PDF filled with key information, fun facts about the restaurants, recipes, and the areas visited, plus suggestions of places to visit during your stay in Madrid.
Know Before You Go
The Madrid Local Tapas Tour with Private Dinner and Bottomless Wine includes a guided small-group tour with a professional, English-speaking guide, a multi-course tapas dinner, and bottomless alcoholic beverages. Gratuities are not included. The tour involves walking between locations. The meeting and ending point is Calle de Atocha Cooking School, where the private dinner will take place. This experience is designed for adults who are interested in experiencing the authentic food and drink culture of Madrid.
Hot Tip
Many reviewers recommend wearing comfortable shoes for the walking portion of the tour. Also, come hungry and ready to try new things, as the tapas are diverse and flavorful. Don't be afraid to ask your guide questions about the food and the city—they have a wealth of knowledge to share!
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