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Padua
Master Tagliatelle Bolognese: A Hands-On Culinary Adventure in Padua
120
Overview
Join Chef Francesco at Italian Food Lab for an authentic Tagliatelle Bolognese cooking class. Learn to prepare the sauce and pasta from scratch, mastering techniques from chopping vegetables to kneading dough. Enjoy the fruits of your labor with wine in a convivial setting. Receive detailed instructions to recreate the experience at home. 
Highlights
Authentic Bolognese Creation: Learn to craft genuine Tagliatelle Bolognese from scratch under Chef Francesco's expert guidance.
Hands-On Pasta Making: Engage in every step, from kneading the dough to cutting the perfect tagliatelle strands.
Intimate Culinary Setting: Enjoy a small-group experience with personalized instruction in a top Padua location.
Cultural Immersion: Savor the fruits of your labor with wine, fostering a convivial and authentic Italian dining experience.
Sentiment Analysis
The experience is overwhelmingly positive, with guests enjoying the hands-on cooking class, personalized attention from Chef Francesco, and the delicious meal shared in a friendly atmosphere.
Chef Francesco's engaging and sociable teaching style is frequently praised.
Participants consistently highlight the hands-on experience of making pasta from scratch.
The intimate class size allows for personalized attention and a deeper learning experience.
The combination of cooking, dining, and wine creates a memorable cultural immersion.
Some participants found the class slightly fast-paced.
Location can be difficult to find for first time visitors.
5
120
Verona
Make Tiramisu: Family Recipe Cooking Class
Tiramisù according to my family tradition, offers a hands-on cooking class where people can learn to make authentic Italian Tiramisù from scratch. This isn't just any dessert; it's a taste of family tradition passed down through generations. Perfect for food lovers and anyone wanting a true Italian experience. Participants will start by brewing rich mocha coffee, then bake special biscuit cakes. They will learn secrets to making the softest Tiramisù cream. Finally, all ingredients are combined to create a super tasty Tiramisù. At the end of the class, everyone enjoys their creation with a glass of local Moscato. This small group cooking class includes everything needed: an apron, scale, ingredients, and utensils. The class size is limited to ensure personal attention. Please note that the class uses gluten, lactose, and dairy products. The host's home has a cat, and may involve stairs, so guests with allergies or walking problems should advise in advance. The host has awards and many positive reviews.
From
€ 85
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5
240
Bologna
Craft Authentic Bolognese Pasta with Chef Pio!
Make Homemade Pasta in Bologna with Pio. Learn to create fresh pasta like tagliatelle and tortellini from scratch in Pio's kitchen. Enjoy a delightful meal featuring your creations and traditional Pugliese dishes, with innovative twists. Leave with pasta-making skills and a happy stomach!
From
$ 186
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5
180
Bologna
Bolognese Pasta Shop Secrets: Craft Fresh Pasta Like a Local Artisan
Learn to make fresh pasta in Bologna! This immersive, hands-on workshop in a traditional pasta shop, led by experienced artisans, is perfect for all skill levels. Discover techniques, refine your skills, and learn about Italian culture in a fun, informal setting. Enjoy personalized instruction, ideal for couples, friends, families, and solo travelers. Includes Dinner & Drinks
From
€ 125
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5
120
Lombardy
Milan Mixology Magic: Craft Italian Cocktails Like a Pro!
In '2-Hour Mixology Lesson with Professional Bartender in Milan', learn to craft classic Italian aperitifs with guidance from a Master Trainer. Master bar equipment, prepare your own drinks, and gain skills to replicate the recipes at home. This small group experience offers a fun, hands-on introduction to mixology.
From
€ 69
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