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Bolognese Pasta Perfection: Master Authentic Italian Cuisine with a Local Chef
180
Overview
Make traditional handmade pasta from scratch in Bologna. This hands-on class, led by a chef with 19 years of experience, teaches you the art of pasta making using only a rolling pin. Enjoy a delicious lunch and the satisfaction of creating authentic Italian cuisine.
Highlights
Authentic Technique: Learn the traditional Italian method of pasta making using only a rolling pin, avoiding machines for a truly hands-on experience.
Expert Guidance: Benefit from the expertise of a chef with 19 years of teaching experience in traditional Italian cuisine.
Small Group Setting: Enjoy personalized attention and a more intimate learning environment in a small group setting.
Delicious Lunch Included: Savor the fruits of your labor with a satisfying lunch featuring the pasta you've created.
Sentiment Analysis
Participants rave about the immersive and rewarding experience of learning to make pasta from scratch with a passionate chef. The class is engaging, hands-on and culminates in a delightful meal.

Guests praise the hands-on nature of the class.
Participants enjoy the cultural immersion.
Visitors compliment the chef's expertise and teaching style.
Attendees rave about the delicious pasta they create and enjoy during lunch.
Some may find the hand-rolling technique physically demanding.
The experience might not suit those seeking a quick or machine-assisted pasta-making method.
Location
Meeting Point
Bologna Belize

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