Sorrento Farm-to-Table: Mozzarella & Pasta Making Adventure
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Overview
Experience authentic Italian cheesemaking with Nonna Luisa at her Sorrento farmhouse. Learn to craft mozzarella, tour the farm, then join Martina to prepare a mozzarella appetizer, fresh pasta, and dessert using farm-fresh ingredients. Enjoy your culinary creations on a terrace overlooking the Gulf of Sorrento.




Highlights
Authentic Cheesemaking: Learn the traditional methods of crafting mozzarella from a skilled cheesemaker, Nonna Luisa, gaining first-hand experience in this Italian culinary art.
Farm-to-Table Dining: Enjoy a complete farm-to-table experience, using fresh, local ingredients to prepare a traditional Sorrentine meal with Martina.
Spectacular Views: Dine on a terrace overlooking the stunning Gulf of Sorrento, providing a picturesque backdrop to your culinary adventure.
Hands-On Cooking Class: Participate in an interactive cooking class, learning to make mozzarella, fresh pasta, and dessert, guided by experienced local experts.
Sentiment Analysis
The experience receives overwhelmingly positive reviews, lauded for its authenticity, beautiful setting, and delicious food. The hands-on cooking class and the warmth of the instructors are frequently highlighted.

Authentic, hands-on cooking experience
Beautiful farm setting in Sorrento
Delicious, fresh ingredients used
Knowledgeable and friendly instructors
Some find the class length too short.
Transportation to the farm can be challenging for some.