Handcraft Mozzarella on the Amalfi Coast: A Culinary Escape
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Overview
In Agerola, above the Amalfi Coast, learn mozzarella-making from a local artisan. This hands-on class covers curd formation to stretching techniques. Enjoy local wine and treats during the class, then savor your fresh mozzarella with regional specialties. Hosted by Cesarine, it’s an authentic taste of Italian culinary heritage.

Highlights
Authentic Italian Tradition: Learn the age-old art of mozzarella making from a local artisan, preserving traditional techniques.
Breathtaking Amalfi Coast Views: Immerse yourself in the stunning landscapes of Agerola, offering unparalleled views of the Amalfi Coast.
Hands-On Culinary Experience: From curd formation to the final delicate touch, actively participate in every step of the mozzarella-making process.
Taste of Regional Delights: Savor your homemade mozzarella alongside delicious Agerola specialties and a glass of local wine, enhancing the flavors of your creation.
Sentiment Analysis
Overall, the mozzarella making class is highly praised for its authentic culinary experience, stunning location, and passionate hosts, though transportation and class length are minor concerns.

Guests rave about the immersive cultural experience.
The hands-on mozzarella making is a hit.
Many appreciate the breathtaking views of the Amalfi Coast.
The hosts' passion and knowledge are frequently highlighted.
Some find transportation to Agerola challenging.
A few mention the class duration could be longer.