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Uncork Baja: Wine & Cheese Route Adventure in Ojos Negros Valley
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Overview
Ojos Negros Valley Wine and Cheese Route Tour explores Baja's acclaimed wineries and cheesemakers. Visit Vinicola Infinito, known for its Shiraz, and La Cava de Marcelo for cheese and craft beer. From March-December, enjoy lavender farm visits. Includes transport, snacks, and local expert guidance.
Highlights
Unique Terroir of Vinicola Infinito: Discover how Vinicola Infinito cultivates excellent Shiraz grapes despite the valley's sandy soil and challenging climate, showcasing innovative winemaking techniques.
Artisanal Cheese Making at La Cava de Marcelo: Experience the traditional methods of cheese production at La Cava de Marcelo, from crop cultivation to livestock care, offering a comprehensive look at artisanal food production.
Sensory Delights at Aleyha Lavender Farm: From March to December, the tour includes a visit to Aleyha Lavender Farm, where you can immerse yourself in the fragrant fields and savor gourmet cuisine infused with lavender.
Exclusive Access and Expert Guidance: Enjoy VIP treatment with local experts providing insightful commentary and personalized attention at each destination, enhancing your understanding and appreciation of the region's culinary traditions.
Sentiment Analysis
The tour is generally well-received for its insightful winery and cheese cave visits, expert guidance, and unique lavender farm stop. Extra costs for tastings and lunch are minor drawbacks.

Knowledgeable guides enhanced the tour experience
The wine and cheese pairings were exquisite
The personalized attention at Vinicola Infinito was a highlight
The lavender farm provided a unique and memorable experience
Some found the additional costs for wine and cheese tasting unexpected
The lunch options may not suit all dietary preferences
Location
Meeting Point
Ensenada Belize

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