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Madrid
Madrid Paella Class: Wine, Seafood & Local Flavors
150
Overview
In the Paella Cooking Class in Madrid With Wine Pairings, people get to make real Spanish food. This tasty class is in the heart of Madrid. It's great for anyone who wants to learn about Spanish cooking. A local chef will teach everyone how to make a big Spanish meal.
First, folks will eat yummy gazpacho soup. Then, they will learn to cook paella. Paella is a famous Spanish rice dish. They'll make three kinds: one with seafood, one with meat, and one with veggies. After cooking, everyone gets to eat their paella with Spanish wine and cava. To finish, there’s a sweet crema Catalana mousse.
This class is a tasty trip into Spanish food. It’s a fun and easy way to learn new cooking skills and taste the real flavors of Spain. This cooking class gives an authentic taste of Spanish culture. The chef uses top-notch ingredients like saffron and Bomba rice. People will also try bocata de calamares, a local favorite. 
Highlights
Make 3 Paella Types: Learn to cook seafood, meat, and veggie paella from scratch.
Wine and Cava: Enjoy Spanish wine and cava as you cook and eat.
Gazpacho and Dessert: Start with gazpacho and end with crema Catalana mousse.
Hands-On Fun: Get hands-on experience with a local cooking expert.
Learn Spanish Flavors: Experience an authentic taste of Spanish cuisine.
Expert Chef: Learn from a local expert chef who will guide you.
Sentiment Analysis
Customers generally have a great time at this paella cooking class, enjoying the hands-on cooking, delicious food and drinks, and the fun, social atmosphere.
Customers loved learning to cook paella from scratch with a friendly chef.
Many enjoyed the generous amounts of wine and cava served during the class.
People appreciated the hands-on experience and the chance to eat what they cooked.
Several reviewers highlighted the fun and relaxed atmosphere of the class.
Some felt the class was a bit crowded.
A few wished for more detailed explanations during the cooking process.
The Journey
Madrid Cooking Class Location
The heart of Madrid serves as the starting point for this paella cooking class. Participants will gather at a dedicated culinary space equipped for hands-on cooking, providing an authentic and immersive environment for learning the art of Spanish cuisine.
Paella Preparation Station
At individual cooking stations, participants will engage in preparing three types of paella: seafood, meat, and vegetable. High-quality ingredients like saffron, Bomba rice, and fresh seafood will be provided, ensuring an authentic and flavorful experience.
Wine Pairing Session
Throughout the cooking class, participants will enjoy regional wine and cava pairings selected to complement each course, enhancing the flavors of the dishes and providing a complete sensory experience.
Dessert Tasting Area
The culinary journey concludes with a tasting of crema Catalana mousse, a classic Spanish dessert. Participants will savor the creamy texture and sweet flavors while reflecting on the cooking techniques learned during the class.
Know Before You Go
This paella cooking class includes all drinks, like wine and cava. The chef gives everyone the tools and food to cook with. Tips for the chef are not part of the ticket price. You need to find your own way to get to the class. This class takes place in Madrid, Spain. Be ready to enjoy a hands-on cooking experience!
Hot Tip
Some people who have taken the class say it can get busy, so listen closely to the chef. Wear comfy clothes because you'll be cooking! Also, be ready to drink lots of wine and have fun. Be ready to try new foods and ask the chef questions, too!
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