Pasta MasterClass: Fettuccine, Ravioli & Tiramisu

Overview

Pasta Fettuccine, Ravioli and Tiramisu MasterClass in Italy offers a fun and tasty way to learn about Italian cooking! This isn't just any cooking class; it's a chance to make real fettuccine and ravioli with your own hands.

Under the guidance of an experienced, English-speaking Italian chef, you'll discover the secrets to perfect pasta. The class starts with a welcome glass of prosecco. You'll also get to enjoy a delicious tiramisu for dessert. The chef takes care of the sauce so you can focus on the pasta. You will feast on the dishes you made, and you can choose wine, soft drinks, or water to go with your meal.

This small-group experience ensures personal attention and a relaxed atmosphere. It's a great way to experience Italian culture through its food. Keep in mind that while you'll be crafting the pasta and enjoying the final dishes, the sauces are prepared in advance by the chef.

Sentiment Analysis

Customers generally had a very positive experience, enjoying the hands-on pasta making and the provided drinks. Some wished for more involvement in sauce preparation, while others found the pace quick.

• Customers loved learning to make pasta from scratch.

  Many enjoyed the chef's clear instructions and friendly attitude.

  The prosecco and limoncello were highlights for many.

  Families found it to be a fun and memorable activity.

• Some wished they could have made the sauce themselves.

  A few found the class too fast-paced.