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Rome
Master Roman Cuisine: Pasta Making Class with a Local Chef
180
Overview
Pasta Making with Local Chef in Rome offers an immersive culinary experience steps from Vatican City. Learn to craft authentic pasta and tiramisù with expert guidance from Chef Larry & Ale in their home kitchen. Enjoy your creations with wine, experiencing Roman cuisine like a local. An intimate and tasty adventure. 
Highlights
Authentic Roman Experience: Learn to cook traditional pasta dishes in a cozy, local home near Vatican City, immersing yourself in Roman culture.
Expert Culinary Guidance: Benefit from the expertise of Chef Larry & Ale, who provide step-by-step instructions for making perfect pasta and tiramisù.
Hands-On Cooking Class: Engage in a hands-on cooking class where you'll mix, roll, cut, and cook your own fresh tagliatelle.
Delicious Meal with Wine: Enjoy the fruits of your labor by savoring your homemade pasta and tiramisù with a complimentary glass of wine.
Sentiment Analysis
Overall, participants rave about the engaging, hands-on pasta making experience. The warmth of the chefs and delicious food are highlights. Minor issues include location and class pace.
Enthusiastic chefs create a warm and welcoming environment.
Participants enjoy a hands-on, intimate cooking class experience.
Learning traditional Italian cooking techniques is highly valued.
The homemade pasta and tiramisu are frequently praised as delicious.
Some find the class location a bit difficult to find.
A few participants felt the class was slightly rushed.
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480
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