Master Roman Cuisine: Pasta & Tiramisu Cooking Class
180
Overview
Pasta & Tiramisù: Authentic Cooking Class in Rome immerses you in Roman cuisine. Learn to create fettuccine with traditional sauces and creamy tiramisu from a professional chef. Enjoy your creations with wine, soft drinks, and new friends. Dietary needs are accommodated with advance notice. A hands-on culinary adventure!




Highlights
Authentic Roman Flavors: Learn to prepare traditional fettuccine pasta and creamy tiramisu from scratch, experiencing the true taste of Roman cuisine.
Hands-On Cooking Experience: Engage in a fun, interactive cooking class where you knead, roll, cut, and cook your own pasta under the guidance of a professional chef.
Perfect Your Tiramisu Art: Master the art of making creamy tiramisu, complete with an espresso shot, and receive the recipe to recreate it at home.
Enjoy Your Creations: Dine on the dishes you've prepared, complemented by a selection of wines and soft drinks, in a convivial setting with new friends.
Sentiment Analysis
Overall, the class receives positive feedback for its engaging instructors, authentic recipes, and enjoyable hands-on experience. Participants appreciate the intimate setting and the opportunity to learn traditional Roman cooking techniques, though dietary restrictions are limited.

Enthusiastic instructors provide clear and engaging guidance.
Hands-on experience is fun and memorable.
Delicious, authentic recipes are taught.
Small group setting enhances the experience and interactions.
Some classes may feel crowded depending on group size.
Limited options for strict gluten-free or vegan diets.