Sestri Levante Culinary Adventure: Pesto, Pasta, and Wine Delights!
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Overview
The Pesto Experience in Sestri Levante offers private cooking classes with a personal chef, starting with wine! Learn to make Genoese pesto using a mortar, Ligurian pasta (Corzetti), focaccia, and fish dishes. Enjoy wine tasting with a sommelier. Take home your creations for a complete culinary experience.




Highlights
Authentic Pesto Creation: Master the art of making genuine Genoese pesto using a traditional marble mortar, taking home your flavorful creation.
Ancient Pasta Techniques: Discover the secrets of I Corzetti, an ancient Ligurian pasta, crafted with unique wooden molds that reflect the region's heritage.
Award-Winning Bread Making: Learn to bake the REAL Genoese Focaccia and the celebrated Pane Marinaro, guided by expert techniques and local ingredients.
Exclusive Wine Tasting: Enjoy a guided tasting of five exquisite wines from Vinaccieri Ballerini, perfectly paired with gourmet products from the local gastronomy.
Sentiment Analysis
Overall, the experience is positively received, offering a unique and immersive culinary journey into Ligurian cuisine with personalized instruction and delightful wine pairings. It's a memorable and hands-on activity.

Hands-on cooking experience with local ingredients
Personalized attention from a private chef
Opportunity to learn traditional Ligurian recipes
Wine tasting complements the culinary experience
May require some culinary skills
Location might be difficult to access for some