Tuscan Pici Pasta Perfection: Farm-to-Table Cooking Class
180
Overview
At the Pici Class in a Tuscan Farm, learn to craft traditional Pici pasta and a classic Italian dessert with a local home cook. Savor the true Tuscan spirit through tastings of regional olive oil and wine, all produced on the farm. Includes lunch and is designed for small groups.



Highlights
Authentic Tuscan Culinary Experience: Immerse yourself in the heart of Tuscany by learning to make Pici pasta from scratch using traditional methods, ensuring an unforgettable culinary journey.
Homemade Italian Dessert Included: Complement your pasta-making adventure by preparing a delectable homemade Italian dessert, adding a sweet touch to your Tuscan cooking experience.
Farm-Fresh Olive Oil and Wine Tasting: Indulge in the flavors of Tuscany with a tasting of locally produced olive oil and wine, showcasing the region's rich agricultural heritage and exquisite craftsmanship.
Intimate Small Group Setting: Enjoy a personalized and engaging experience in a small group setting, allowing for individual attention and a deeper connection with the Tuscan culinary traditions.
Sentiment Analysis
Guests rave about the immersive cultural experience, hands-on cooking, and delightful flavors. The setting and small group size enhance the experience. Location accessibility and dietary accommodations are potential considerations.

Authentic cultural immersion
Hands-on cooking experience
Delicious homemade food
Beautiful farm setting
Location may be difficult to access without personal transportation
May not cater to all dietary restrictions