Savannah Ayurvedic Cooking: Private Vegetarian Class
150
Overview
Private Ayurvedic Vegetarian Cooking with Ninoska in Savannah offers a unique, plant-based culinary journey. Guests join Ninoska, a passionate advocate for healthy eating, in her home for a personalized cooking class rooted in Ayurvedic principles. Ninoska tailors the menu to each guest's body type, or dosha, ensuring a harmonious and nourishing meal.
During the class, participants will learn to prepare a four-course vegetarian Ayurvedic meal, including an appetizer, soup, main dish, and dessert. Ninoska's culinary style blends Indian and Caribbean flavors with her expertise in plant-based cuisine. The experience culminates in a shared meal at Ninoska's dining table, complete with a rejuvenating mocktail. This isn't just a cooking class; it's an immersive cultural experience led by a knowledgeable local host. After the meal, consider visiting nearby Forsyth Park, a 10-minute drive, or the historic River Street.
Ninoska, who once lived off the land on a permaculture farm, brings a wealth of knowledge and passion to her cooking. Her partner, Esther, may join the experience, and guests should be aware that Ninoska's apartment is a third-floor walk-up shared with Esther and a small dog.




Highlights
Personalized Ayurvedic Menu: Ninoska creates a custom menu based on your unique body composition.
Four-Course Vegetarian Meal: Learn to prepare a complete Ayurvedic meal from appetizer to dessert.
Immersive Cultural Experience: Enjoy a cooking class and meal in Ninoska's home, experiencing local culture firsthand.
Expert Plant-Based Instruction: Benefit from Ninoska's passion and expertise in healthy, vegetarian cuisine.
Unique Flavor Combinations: Savor a fusion of Indian and Caribbean flavors in a nourishing Ayurvedic style.
Rejuvenating Mocktail Included: Sip on a refreshing mocktail as part of your culinary experience.
Sentiment Analysis
Customers generally have a positive experience, appreciating the customized Ayurvedic menu and the intimate home setting. Some guests have noted challenges with the third-floor walk-up location.

Guests enjoyed the personalized menu that Ninoska created for their specific body type
Many found the food to be very flavorful and satisfying
Several visitors liked learning about Ayurvedic cooking principles in a home setting
Reviewers mentioned the mocktail being tasty
A few guests noted that the location was difficult to access because it was on the third floor with no elevator
Some visitors did not like that it was a third floor walk up
The Journey
Ninoska's Home
Ninoska's apartment, a third-floor walk-up in Savannah, serves as the venue for your private Ayurvedic vegetarian cooking class. Here, you'll learn to prepare a custom four-course meal based on your body's needs.
Forsyth Park
Forsyth Park is a large, iconic park in the heart of Savannah, known for its picturesque fountain, walking paths, and green spaces. It is a popular spot for relaxation and recreation, located a 10-minute drive from Ninoska's home.
River Street
River Street is a historic waterfront area in Savannah, lined with shops, restaurants, and bars. It offers scenic views of the Savannah River and is a vibrant destination for tourists and locals alike.
Know Before You Go
This private Ayurvedic cooking class includes an immersive cultural experience with a local host, Ninoska. Guests will participate in a hands-on cooking class and enjoy the meal they prepare together. This experience does not include transport. Be aware that the location is a third-floor walk-up. Before your class, Ninoska will send a quiz to complete. This will allow her to create a custom menu that harmonizes with your body type.
Hot Tip
Some past visitors recommend to contact Ninoska beforehand to discuss any dietary restrictions or preferences, ensuring a more personalized and enjoyable cooking experience. Also, remember that her apartment is on the third floor so prepare for a walk up.