Emilia Romagna Food Tour: Private Gourmet Day Trip
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Overview
Private Emilia Romagna Food Tour Full Day: Imagine a day in Italy's Food Valley, surrounded by the world's best food with a friendly guide! This private tour shows off the yummy side of Emilia Romagna. It's perfect for food lovers who want a special, tasty adventure.
Get ready to taste amazing Parmigiano-Reggiano at a local dairy farm. See how Prosciutto di Parma ham is made at a famous factory. Enjoy a tasty lunch with local wine. Then, visit a traditional balsamic vinegar maker. This tour takes you to the heart of Italian food.
This tour includes a guide until lunchtime. If the 'car and driver' option is chosen, there will be a professional driver, hotel pickup and drop-off, and transportation in an air-conditioned vehicle. Lunch with wine is also included. Not included are extra food and drinks (unless specified), tips, and transportation if the 'own car' option is selected.




Highlights
Taste Real Parmigiano-Reggiano: Visit a local farm and taste fresh, delicious Parmesan cheese.
See How Parma Ham is Made: Tour a Prosciutto di Parma factory and learn the secrets of this famous ham.
Enjoy a Traditional Lunch: Savor a yummy lunch with local wine in Parma.
Visit a Balsamic Vinegar Maker: Discover how traditional balsamic vinegar is made.
Sentiment Analysis
Customers generally have a great time on the tour. They especially love the food and learning about how it is made. Some wish for more time at the stops.

Customers love the delicious food and wine tastings.
Many enjoy learning about the making of Parmesan cheese, Parma ham, and balsamic vinegar.
The tour guides are often described as friendly and knowledgeable.
Several reviewers praise the comfortable transportation and convenient hotel pick-up.
Some reviewers felt rushed at certain stops.
A few people wished for more time to shop for local products.
The Journey
Parmigiano-Reggiano Dairy Farm
Delve into the ancient tradition of Parmigiano-Reggiano production at an authentic dairy farm. Witness the time-honored methods passed down from Benedictine monks over a millennium ago, from the curdling process in copper vats to the meticulous salting and aging within vast 'wheel cathedrals.' Experience firsthand the creation of this 'King of Cheeses,' a PDO-protected icon, culminating in a delightful tasting of various aged cheeses. Discover why this area is the only place in the world where true Parmigiano-Reggiano can be made, as the expertise and environment come together.
Prosciutto di Parma Ham Factory
Uncover the secrets of Prosciutto di Parma at a family-run ham factory nestled in the Parma hills. Learn why this region, blessed by the Marino wind sweeping from the Ligurian Sea through the river valley, is uniquely suited for producing this legendary ham. Witness the curing process and savor the delicate, melt-in-your-mouth texture that distinguishes authentic Prosciutto di Parma, a protected designation of origin, from imitations worldwide. Experience the centuries of tradition that make Prosciutto di Parma a culinary masterpiece.
Traditional Parma Lunch
Indulge in a full lunch showcasing the quintessential flavors of Parma. Savor the delicate Prosciutto di Parma alongside other local cold cuts, and delight in the rich flavors of Tortelli di Parma, a typical stuffed pasta dish. To complete this culinary journey, sample homemade cakes paired perfectly with local wines such as Lambrusco and Malvasia. This gastronomic experience is a true celebration of the region's culinary heritage.
Traditional Balsamic Vinegar Producer
Experience the art of balsamic vinegar production at a family-run estate, guided by the producer themselves. Discover the unique methods used to create Traditional Balsamic Vinegar PDO, a product aged for many years in a series of different wood barrels. Learn about the history and traditions associated with this treasured ingredient and taste the complex flavors that have made it a staple in gourmet cuisine. Understand why this slow, deliberate process, unique to the region, results in a balsamic vinegar unlike any other.
Know Before You Go
This tour includes a professional driver if the 'car and driver' option is selected, along with tastings of Parmigiano, Parma ham, and Balsamic Vinegar. An expert guide is included until lunch. Hotel pickup and drop-off are included with the 'car and driver' option, and transportation is by air-conditioned vehicle. Lunch with wine is also included. This tour excludes additional food and drinks (unless specified), gratuities, and transportation if the 'own car' option is selected.
Hot Tip
Reviewers suggest wearing comfortable shoes for walking around the farms and factories. They also recommend bringing extra money to buy local products you enjoy during the tastings!