Master Roman Seafood: Cooking Class & Exquisite 3-Course Dinner
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Overview
Seafood Cooking Class and 3-course Dinner in Rome, under Sandra's expert guidance, offers an immersive culinary experience. Learn essential seafood cooking techniques, enjoy a 3-course meal, and savor local Italian wines. The small group setting enhances the experience, making it perfect for food enthusiasts seeking to recreate traditional Italian dishes at home.




Highlights
Expert Culinary Guidance: Learn from Sandra, a Tuscany native, who shares her expertise in Italian seafood cuisine.
Hands-On Cooking Experience: Actively participate in preparing a delectable 3-course seafood dinner.
Authentic Italian Flavors: Discover the best ingredients and techniques for recreating traditional Italian dishes at home.
Wine Pairing: Enjoy exquisite local Italian wines perfectly paired with your culinary creations.
Sentiment Analysis
Overall, the seafood cooking class receives high praise for its engaging instruction, fresh ingredients, and delicious results, making it a memorable and worthwhile culinary adventure.

Enthusiastic chef creates a fun and welcoming learning environment.
Participants rave about the freshness of the ingredients.
Hands-on experience allows for skill development.
The wine pairings complement the seafood dishes beautifully.
Some attendees found the class duration slightly longer than expected.
Location might be a bit difficult to find for first-timers.