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Master Authentic Pasta & Tiramisu: A Hands-On Italian Cooking Class
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Overview
Share your Pasta Love in Bassano del Grappa! Learn to craft two iconic pasta types and classic tiramisu from scratch in a small, intimate cooking class. Experience the joy of Italian cuisine, learn sfoglia rolling, and savor your creations with new friends and aperitivo. Limited to 12 people.
Highlights
Authentic Italian Flavors: Master traditional pasta-making techniques and the art of crafting the perfect Tiramisu, using time-honored Italian recipes passed down through generations.
Small Group Intimacy: Enjoy a personalized cooking experience in an intimate group setting, fostering camaraderie and allowing for individualized instruction from expert local chefs.
Hands-On Culinary Adventure: Immerse yourself in a hands-on cooking class where you'll actively participate in every step of the process, from kneading the dough to assembling delectable dishes.
Cultural Exchange and Aperitivo: Share your love for Italian cuisine with fellow food enthusiasts, forging new friendships while savoring delightful Italian Aperitivo, Prosecco and local nibbles.
Sentiment Analysis
The class is highly praised for its immersive, hands-on experience and delicious results. The small group setting and cultural connection make it a memorable experience. Minor issues include location accessibility and class duration.

Participants rave about the hands-on experience.
The small group setting allows for personalized attention.
The tiramisu and pasta recipes are authentic and delicious.
Many enjoy the cultural immersion and making new friends.
Some found the class location difficult to reach without transportation.
A few mentioned that the class time could be longer to cover more techniques.
Location
Meeting Point
Treviso Belize

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