Florence Pasta & Tiramisu Class: Vegetarian Italian Feast
165
Overview
SiChef Florence offers a Vegetarian Fresh Pasta/Sauces - Tiramisu Class. It's a fun way to learn how to make tasty Italian food in Florence! This cooking class is perfect for people who love food and want to learn how to cook vegetarian Italian dishes. It's a hands-on experience where everyone gets to make their own pasta and tiramisu.
The class starts with making fresh vegetarian pasta. A chef will show everyone how to make the dough, roll it out, and cut it into different shapes. They use fresh, local ingredients to make the pasta taste amazing! After the pasta, it's time to make tiramisu, a yummy Italian dessert. Participants will learn how to make it with vegetarian-friendly ingredients. At the end of the class, everyone gets to eat the food they made, along with some local wines.
SiChef is known for giving people great cooking experiences. They have lots of good reviews on Viator, with many people saying they loved the class and learned a lot. This class is a special way to learn about Italian cooking and have fun with other people who love food!




Highlights
Make Fresh Pasta: Learn to make pasta dough by hand using fresh, seasonal vegetarian ingredients.
Craft Vegetarian Tiramisu: Discover how to make this classic Italian dessert with vegetarian ingredients.
Enjoy Local Wine: Taste local wines that are picked to go well with the food.
Hands-On Cooking: Get to cook and prepare classic dishes, with help from experienced chefs.
Sentiment Analysis
Customers rave about the hands-on cooking experience and the delicious food they create. The patient chefs and intimate class setting receive high praise.

Customers enjoyed learning to make pasta and tiramisu from scratch.
Many reviewers highlight the hands-on experience with fresh, local ingredients.
Guests appreciated the patient and knowledgeable chefs.
The small class size allows for a personalized cooking experience.
Some found the class location a bit difficult to find.
A few reviewers mentioned the pace was quick at times.
The Journey
SiChef Florence Kitchen
The starting point of your culinary adventure, where you'll be welcomed by chefs and introduced to the art of vegetarian Italian cooking.
Pasta Making Station
Here, you'll learn to prepare fresh vegetarian pasta from scratch, guided by experienced chefs using traditional techniques and high-quality ingredients.
Dessert Preparation Area
Transition to the dessert phase, where you'll discover how to create a vegetarian-friendly tiramisu, reimagined with unique ingredients.
Dining Table
After the cooking session, gather around the table to enjoy the fruits of your labor—the fresh vegetarian pasta and tiramisu you've crafted, paired with local wines.
Know Before You Go
This cooking class includes all the professional kitchen equipment needed to prepare the dishes. It does not include transportation to the cooking school. Participants will meet directly at the SiChef Florence location. The experience provides a tasting session after the class where you can enjoy the pasta and tiramisu you have created.
Hot Tip
Some past students recommend arriving a few minutes early to find the location. They also recommend being ready to actively participate and ask questions!