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Verona
Valpolicella Pasta Class: Cook & Eat Italian
180
Overview
Small Group Cooking Class in Valpolicella with Licensed Guide offers an intimate and authentic Italian cooking experience. This class teaches you to make fresh pasta from scratch, just like Italian grandmothers used to. You'll learn from Iulia, a licensed guide, who will show you how to prepare traditional dishes using local ingredients.
During the 3-hour lesson, you'll create tagliatelle and stuffed pasta, experiencing the flavors of the Valpolicella region. After cooking, you'll enjoy your creations paired with a glass of local Valpolicella wine. This experience provides a fun and immersive dive into Italian culture, tastes, and aromas.
This small-group experience ensures personalized attention and a hands-on approach to learning the art of Italian pasta making. It's a chance to step back in time and discover the essence of Italian cuisine. 
Highlights
Make Fresh Pasta: Learn to make pasta from scratch with a local expert.
Small Group Experience: Enjoy a personal and intimate cooking class.
Taste Local Wine: Pair your homemade pasta with a glass of Valpolicella wine.
Authentic Italian Flavors: Discover the real taste of traditional Italian cuisine.
Sentiment Analysis
Customers generally enjoyed the Small Group Cooking Class in Valpolicella. They particularly liked the hands-on experience of making pasta, the small group setting, and the chance to taste their creations with local wine. Some had minor issues with the location and recipe explanations, but overall the feedback was very positive.
Customers loved learning how to make pasta from scratch.
Many enjoyed the small group setting, as it allowed for more personal attention.
Guests appreciated the chance to taste the pasta they made with local wine.
The instructor was very friendly and helpful
Some found the class location a little hard to find.
A few guests wished for more detailed explanations of the recipes.
The Journey
Valpolicella
Valpolicella is a renowned wine region in Veneto, Italy, famous for its red wines made from Corvina, Rondinella, and Molinara grapes. Known for its picturesque landscapes, vineyards, and charming villages, Valpolicella offers a rich blend of culinary and cultural experiences.
Local Winery
A local winery in the Valpolicella area that provides the Valpolicella wine for the tasting after the cooking class. It represents the region's winemaking tradition.
Know Before You Go
This cooking class includes water, a bottle of red Valpolicella wine, coffee, and lunch. It also includes the cooking lesson itself. This experience does not include pickup or drop-off, so guests will need to meet at the designated location. All food and drinks are included in the experience, but there are no additional exclusions.
Hot Tip
Some past guests advise arriving a few minutes early to allow time to find the location, as it can be a little tricky. Also, be prepared to get your hands dirty and have fun – it's a very hands-on experience!
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