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Perugia
Master Italian Flavors: Pasta & Tiramisu Class in Gubbio!
180
Overview
In this Small group Pasta and Tiramisu class in Gubbio, learn to craft authentic Italian pasta and tiramisu from scratch. With a Cesarina, master 'sfoglia' and create two pasta types, topped off with iconic tiramisu. Enjoy an Italian aperitivo, make new friends, and immerse yourself in Italian cuisine, limited to 12 people for an intimate cooking experience. 
Highlights
Authentic Italian Cooking: Learn to make pasta and tiramisu from scratch, using traditional techniques passed down through generations.
Small-Group Setting: Enjoy personalized attention and guidance in an intimate class limited to 12 participants.
Hands-On Experience: Actively participate in every step of the cooking process, from rolling 'sfoglia' to assembling tiramisu.
Cultural Immersion: Share your passion for Italian cuisine, make new friends, and truly experience Italian culture with a Cesarina.
Sentiment Analysis
The Pasta and Tiramisu class in Gubbio is overwhelmingly positive. Participants love the hands-on experience, delicious food, and warm atmosphere. Minor issues include location accessibility and feeling rushed.
Participants rave about the hands-on experience.
The small group size allows for personalized instruction.
Many visitors enjoyed the delicious food and wine.
Participants highlighted the warmth and expertise of the Cesarina hosts.
Some participants found the class location difficult to reach.
A few participants expressed that the class felt rushed.
5
210
Rome
Rome's Culinary Secrets: A Gourmet Food Tour Adventure
The Rome Gourmet Food Tour by Do Eat Better offers an immersive culinary walking experience in Rome's historical center. Led by a local foodie, explore authentic restaurants, savor Italian culture, and enjoy high-quality gastronomy in a small group setting. This tour includes lunch, snacks and beverages.
From
€ 95
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5
150
Rome
Rome Farm-to-Table Dinner: Taste Italy!
Farm to Table Dinner in Rome: A Trip Through Italy invites guests to Michela's home for a delightful culinary journey. This isn't just a meal; it's a trip through Italy's rich regional cuisine, all experienced in a warm and inviting setting. Michela shares her passion for her roots, family culinary traditions, and Italian lifestyle through a carefully crafted 5-course menu. The experience highlights local, seasonal products and homemade pasta. Guests will also enjoy a selection of local wines. Michela supports local micro-farms, ensuring the freshest traditional Italian ingredients. It's a chef’s table-style experience, allowing for interaction with Michela and her team. Michela won 'the Best home restaurant in Rome' according to star chef celebrity Alessandro Borghese, Italian TV Show '4 Ristoranti'. This unique dining experience offers access to a magical home where you can connect with other food lovers around the table. The dinner accommodates 4 to 20 people, creating a communal and memorable experience. Dietary restrictions can be accommodated upon request, making this culinary adventure accessible to all.
From
€ 158
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5
180
Florence
Florence Rooftop Delights: A Gastronomic & Scenic Adventure
Florence from the rooftops combines food, drinks, and sightseeing. Explore historical bars, savor Italian 'aperitivo,' sample wines, and enjoy the best coffee and gelato. A morning option features Italian breakfast. This small-group tour offers gluten-free/vegan/vegetarian options, promising beauty, knowledge, and culinary delight.
From
€ 95
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5
150
Florence
Tuscan Pasta Class: Cook Tagliatelle in Florence
Learn How to Make Traditional Tuscan Tagliatelle in Florence. Discover the heart of Tuscan cuisine with Francesca in her charming Florence home! This hands-on cooking class invites everyone to uncover the secrets behind delicious, home-style Tuscan dishes. Participants will craft beautiful, homemade tagliatelle pasta from scratch. Using the freshest seasonal ingredients, they’ll prepare delightful local dishes, immersing themselves in the region's rich culinary heritage. The experience includes an array of Tuscany's finest ingredients, from wine and beer to freshly picked herbs, olive oil, and vegetables. This small group dining experience is a great way to dine like a local in Italy. The cooking class concludes with a lunch. This experience promises an authentic taste of Tuscany, guided by an experienced local in the center of Florence.
From
€ 69
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