Authentic Thai Cooking Class in Koh Lanta Teak House
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Overview
Thai Cooking in a Teak House on Koh Lanta offers a hands-on experience in a traditional setting. This cooking class invites everyone to learn how to cook four real Thai dishes. People can pick from Chicken, Beef, Seafood, or Vegetarian options. A friendly local chef will guide everyone.
The class is held in a teakwood house with an open-air kitchen. It’s a fun way to learn about Thai culture and enjoy the food made. People can choose to just cook or join a market tour on Thursdays to pick out fresh stuff for cooking. There's also a walk in the garden to see Thai herbs and spices.
After cooking, people can relax and eat what they made in a nice tropical spot. They also get recipes and a certificate to take home. Hotel rides are included, making it easy to enjoy a cultural break from the beach in Koh Lanta.




Highlights
Cook Authentic Thai Dishes: Learn to prepare four traditional Thai dishes of your choice with a local chef.
Explore a Teak House and Garden: Discover fresh herbs and spices in the on-site garden of a traditional teak house.
Enjoy a Small Group Setting: Experience personalized attention in a small group cooking class.
Hotel Transfers Included: Relax with convenient round-trip hotel transfers from Saladan and Kantiang Bay.
Sentiment Analysis
Customers generally have a very positive experience, enjoying the hands-on cooking, friendly atmosphere, and beautiful setting. The small group size and fresh ingredients are frequently praised. Some find the class duration short or the market tour crowded.

Customers love learning to cook authentic Thai dishes with fresh ingredients.
Many appreciate the friendly and knowledgeable chefs.
Visitors enjoy the beautiful setting of the teak house and garden.
The small group size allows for a more personal and interactive experience.
Some find the class too short.
A few mention the market tour can be crowded on Thursdays.
The Journey
Lanta Thai Cookery School
A charming teakwood house on Koh Lanta featuring an open-air kitchen, where you'll learn to cook authentic Thai dishes. It provides a serene, traditional setting for a hands-on culinary experience.
On-site Garden
A garden where Thai herbs and spices are grown, offering a short tour to discover the fresh ingredients used in your cooking class.
Local Market (Thursdays only)
A nearby market where you can shop for fresh ingredients, available exclusively on Thursdays as part of the Cooking Class with Market Tour.
Know Before You Go
This Thai cooking class includes a welcome drink, a surprise snack, and all the ingredients you need to cook four delicious Thai dishes. You'll get to bring your leftovers home, and drinking water, coffee, tea, and seasonal fruit are also provided. Plus, you'll receive a recipe book and a certificate to remember your experience. Free hotel pickup is included between Saladan and Kantiang Bay. Pickup from other areas is available for an extra charge of 200 Baht per person, payable directly to the driver. This experience excludes this additional charge for outside of the specified areas.
Hot Tip
The Thursday class includes a trip to the market. It’s a good way to see local life and get fresh ingredients. If you don't want the market tour, pick a class on a different day. Also, tell the chef if you want your food spicy, or not spicy. They will cook it just how you like it.