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Bologna
Parmesan, Prosciutto, Ferrari: Bologna Food & Car Tour
480
Overview
Parmesan, Prosciutto, Balsamic, and Ferrari Day Tour from Bologna is more than just a food tour; it's an amazing mix of tasty food and fast cars! This tour takes you to the heart of Italy's Emilia-Romagna region, known for its yummy food and cool cars. Travel in a comfy, air-conditioned vehicle with a small group for a personal experience.
What can people expect on the tour? This tour visits family-run businesses where Parmigiano Reggiano cheese, Prosciutto ham, and balsamic vinegar are made. See how cheese is made the old-fashioned way, how ham is aged carefully, and how balsamic vinegar sits in barrels for many years. Enjoy tasting these foods right where they're made! The tour also includes a visit to the Ferrari Museum in Maranello, where you can see amazing cars.
The tour includes pick-up and drop-off in Bologna or Modena, transportation, guided tours and tastings, and skip-the-line entry to the Ferrari Museum. It doesn't include lunch, personal expenses, or a private guide. All tours are led by the local food makers. Get ready to experience the best flavors and horsepower of Italy! 
Highlights
Taste Real Italian Food: Enjoy yummy tastings of Parmesan cheese, prosciutto ham, and balsamic vinegar.
See How Food is Made: Visit family farms and see how cheese, ham, and vinegar are made.
Visit the Ferrari Museum: See amazing Ferrari cars at the museum in Maranello.
Skip the Long Lines: Get fast entry to the Ferrari Museum.
Sentiment Analysis
People really enjoyed this tour for the delicious food and exciting Ferrari experience, even though some wished it was a bit longer.
Customers loved tasting real Parmesan cheese, prosciutto, and balsamic vinegar.
Many enjoyed seeing how these foods are made.
The Ferrari Museum was a big hit with car fans.
The guides are knowledgeable and friendly.
Some found the tour a bit rushed.
Lunch is not included in the tour price.
The Journey
Parmigiano Reggiano Cheese Factory
Step inside a traditional Parmigiano Reggiano cheese factory and witness the creation of 'The King of Cheeses'. From the stirring of milk in copper vats to the brining and careful aging, every step is steeped in centuries of tradition. Explore the vast 'wheel libraries' where thousands of cheeses mature, absorbing the unique terroir of the region. Conclude your visit with a tasting, experiencing the nutty, complex flavors that define this iconic Italian cheese, a true testament to artisanal craftsmanship.
Prosciutto di Parma Production Facility
Uncover the secrets behind Prosciutto di Parma, a protected designation of origin (PDO) product, in a dedicated production facility. Learn about the careful selection of pork legs, the precise salting process, and the extended curing period that imparts the ham's signature sweetness and delicate flavor. The unique microclimate of the Parma region, with its gentle breezes, plays a crucial role in the aging process. Indulge in a tasting of this cured masterpiece, savoring the melt-in-your-mouth texture and nuanced taste that make it a culinary treasure.
Ferrari Museum, Maranello
Immerse yourself in the adrenaline-fueled world of Ferrari at the official Ferrari Museum in Maranello. Explore the history of the Prancing Horse, from its racing triumphs to its iconic road cars. Witness the evolution of automotive design and engineering through a stunning collection of legendary vehicles, trophies, and memorabilia. Experience the passion and innovation that have made Ferrari a symbol of Italian excellence and a global icon of speed and style. See legendary Formula 1 cars, classic sports cars, and concept models, each telling a story of performance and design innovation.
Traditional Balsamic Vinegar Acetaia, Modena
Visit a family-owned acetaia (vinegar house) in Modena, the heartland of traditional balsamic vinegar, and discover the secrets of this culinary treasure. Witness the time-honored process of transforming cooked grape must into a complex, syrupy elixir aged in a series of wooden barrels for a minimum of 12 years, often much longer. Learn about the art of transferring the vinegar between different wood types, each contributing unique flavors and aromas. Sample various aged vinegars, experiencing the evolution from the fresh, fruity notes of younger vinegars to the intense, complex profiles of the 'extra vecchio' (extra old), appreciating the sweet, tangy, and umami notes that make it the 'black gold' of Modena.
Know Before You Go
This tour includes pick-up and drop-off in Bologna or Modena city center, round-trip travel in an air-conditioned vehicle, guided tours and tastings at a cheese farm, ham maker, and balsamic vinegar place, and skip-the-line entry to the Ferrari Museum in Maranello. Lunch and personal expenses are not included. A private guide is not included either, and the tours are done by the local food makers.
Hot Tip
People say to bring some extra money to buy the yummy food you taste on the tour to take home with you!
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