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Emilia-Romagna
Pasta Class: Cook, Eat & Enjoy in Bologna!
210
Overview
Three Hour Pasta Course with Final Tasting in Bologna offers an engaging experience for small groups, making everyone feel at home in a welcoming cooking school. It provides a fun and informal environment to learn the art of Italian pasta making. With expert guidance, participants will master the creation of Tagliatelle, Tortelloni, and Garganelli.
Under the guidance of Laura, the teacher, you'll learn step-by-step how to make fresh pasta. Each person gets their own station with a traditional wooden board and rolling pin. You'll hand-knead the dough from scratch and roll out thin sheets of 'sfoglia'. Participants will also learn to perfectly shape tortelloni and master the knife-cut technique for authentic tagliatelle, as well as shaping garganelli.
This hands-on cooking class provides a unique opportunity to immerse yourself in Italian culinary traditions. It includes a delicious lunch to enjoy the fruits of your labor. Participants get to savor the pasta they create, making it a memorable culinary adventure in the heart of Bologna. 
Highlights
Make Pasta From Scratch: Learn to hand-knead your own pasta dough.
Expert Guidance: A teacher will help you every step of the way.
Eat What You Make: Enjoy a lunch with the pasta you created.
Small Group Setting: Get personalized attention in a small group.
Sentiment Analysis
Customers generally enjoyed the pasta-making class, praising the hands-on experience and the knowledgeable instructor. Some felt the class size was a bit large or that certain parts felt rushed.
Customers loved learning to make different types of pasta.
Many enjoyed the hands-on experience of kneading and shaping the pasta.
People appreciated the teacher, Laura, for her guidance and expertise.
Guests were very happy with the lunch and tasting.
Some guests thought the class size was a little too big.
A few people felt rushed during certain parts of the class.
Know Before You Go
This pasta-making class includes lunch so participants can enjoy the dishes they prepare. It excludes any additional food or drinks beyond what is provided for lunch. The meeting point is at the designated cooking school in Bologna. It doesn't include pickup or drop-off services.
Hot Tip
Some people suggest arriving a little early to find parking, as it can be difficult in the area. Also, be ready to get your hands messy – it's all part of the fun!
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