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Bologna
Bologna's Culinary Secrets: A Hands-On Pasta & Wine Adventure
180
Overview
Join Chef Fred in Bologna for an authentic Italian cooking class. Learn to make tortelloni and tagliatelle from scratch, using traditional techniques. Enjoy an aperitivo with homemade pizza, a tiramisù lesson, and wine tasting, immersing yourself in Bologna's rich culinary heritage. A delicious and educational experience. 
Highlights
Master Authentic Bolognese Pasta: Learn to create iconic dishes like tortelloni and tagliatelle from scratch using traditional, time-honored techniques passed down through generations.
Chef Fred's Expert Guidance: Benefit from Chef Fred's extensive knowledge of regional Italian cuisine as he guides you through each step of the cooking process.
Immersive Wine and Food Experience: Enjoy a complete culinary journey, including a delightful wine tasting and a homemade pizza aperitivo, enhancing your appreciation of Bologna's gastronomic culture.
Tiramisu Family Secret: Discover and create a delightful tiramisu based on a cherished family recipe, adding a personal touch to your cooking repertoire.
Sentiment Analysis
The class receives overwhelmingly positive reviews, highlighting Chef Fred's expertise, hands-on approach, and delicious food and wine. Participants appreciated the cultural immersion and traditional recipes.
Chef Fred is highly praised for his expertise and passion.
The class offers a truly hands-on experience.
Participants loved learning traditional recipes and techniques.
The wine tasting and homemade pizza aperitivo were highlights.
Some participants found the class length a bit long.
The location might be difficult to find for some.
Location
Meeting Point
Bologna Belize
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