Lasagna Cooking Class: Bologna's Best Pasta!
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Overview
Traditional Lasagna Cooking Class in Bologna. Step into a cozy kitchen and learn the secrets of Bologna's beloved comfort food: lasagna! This immersive cooking class, led by a local pasta chef, is perfect for food lovers eager to bring a piece of Italian culture home. Discover the art of crafting classic regional dishes from scratch, making it ideal for travelers seeking a deeper taste of Bologna’s culinary heritage.
The chef will guide in preparing an authentic lasagna, starting with simmering ragù and layering with béchamel. Participants will also explore the art of crafting other Emilian specialties, including handmade tortellini filled with ricotta and herbs and finished in a fragrant butter and sage sauce. You'll discover techniques for perfectly baking pasta. At the end you'll end the experience with a traditional Italian dessert.
All necessary equipment and ingredients are provided. This small-group experience ensures personalized attention. Guests enjoy a three-course meal of their creations in a relaxed setting. The class focuses on hands-on learning and provides the knowledge to recreate these dishes at home.




Highlights
Make Authentic Lasagna: Learn to craft lasagna from scratch, just like a local Bolognese chef!
Handmade Pasta: Discover the secrets to making delicious tortellini and other Emilian specialties.
Enjoy a 3-Course Meal: Savor the dishes created during the class, including dessert!
Small Group Setting: Benefit from personalized attention in an intimate cooking environment.
Sentiment Analysis
Customers generally rave about the immersive, hands-on experience and the delicious food they learn to create. The knowledgeable chef and small group setting are consistently praised.

Customers loved learning to make authentic lasagna from scratch.
Many enjoyed the hands-on experience of crafting pasta.
Visitors appreciated the small group setting and personal attention.
Participants found the chef to be knowledgeable and patient.
Some wished for more detailed instructions during certain steps.
A few participants felt rushed at times.
Know Before You Go
The chef provides all equipment and ingredients needed for the class. This is a BYOB event, so guests are welcome to bring their own wine and beer to enjoy during the class. The meeting point for the class is in a private kitchen in central Bologna. Pickup and drop-off services are not included.
Hot Tip
Many reviewers recommend arriving a few minutes early to settle in. Consider bringing a notebook to jot down extra tips from the chef. Wear comfortable shoes, as you'll be standing for a portion of the class.