5 (6)
Gozo
Uncork Gozo: A Culinary Wine Adventure at 17 Mons Vella
180
Overview
Wine Tasting & Open Kitchen Dinner in 17 Mons Vella offers a taste of Maltese terroir. Sample seven local wines paired with a four-course meal. Experience indigenous grapes and culinary delights in Gozo, creating a memorable dining experience. Includes water and coffee. 
Highlights
Authentic Maltese Wine Selection: Sample seven carefully selected Maltese and Gozitan wines, showcasing the region's unique terroir.
Four-Course Culinary Journey: Indulge in a thoughtfully curated four-course meal designed to complement the wine tasting experience.
Indigenous Grape Varieties: Discover and savor wines made from Maltese indigenous grapes like Girgentina and Gellewza.
Intimate Open Kitchen Setting: Enjoy a unique dining experience in the cozy and engaging atmosphere of an open kitchen.
Sentiment Analysis
The experience is generally well-received, praised for its diverse wine selection, complementary four-course meal, and immersive atmosphere. The focus on local wines and intimate setting is a hit.
Guests enjoyed the diverse selection of Maltese and Gozitan wines.
The four-course meal was a highlight, perfectly complementing the wine tasting.
The opportunity to taste indigenous grape varieties like Girgentina and Gellewza was a unique and appreciated aspect.
The open kitchen and intimate setting created a memorable dining experience.
Some guests may find the absence of soda options limiting.
The experience may not cater well to those with specific dietary restrictions without prior notice.
0
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